Food Allergens Comprehensive Profile 1 (RPS)

Test Code

AFCOMP

Specimen Name

Food Allergens Comprehensive Profile 1 (RPS)

CPT Codes

  • 86003x26

Collect

SST/IMMUNO SERUM (1)

Stability

Refrigerate

Volume

2.75 mL

Minimum Volume

1.24 mL

Performed

Performed everyday / Reported 1-3 days

Additional Information

ARUP # 0055100 Allergens included: Barley, Beef, Bell Pepper, Cabbage, Carrot, Chicken, Codfish/Whitefish, Corn, Crab, Egg White, Grape, Lettuce, Milk (Cow's), Navy Bean, Oat, Orange, Peanut, Pork, Potato, Rice, Rye, Shrimp, Soybean, Tomato, Tuna, Wheat.

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Common Lab Definitions

  • Serum 
  • Plasma 
  • STT