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Name CPT Codes
Allergen, Food, Codfish (RPS Only) 86003

Abbreviation: CODWHT

Specimen Type: Serum

Storage Temperature: Refrigerated

Tubes / Containers: SST

Instrument / Location: RPS

Host Code: YCODWHT

LOINC: 6082-2

Volume: 0.5mL

Minimum Volume: 0.25mL

Tab Assignment: RPS SENDOUTS

PSPC Testing Schedule: Performed everyday/ Reported 1-3 days

Additional Information: ARUP # 0055036

Allergen, Food, Coffee (ARUP via RPS) 86003

Abbreviation: COFFEE

Specimen Type: Serum

Storage Temperature: Refrigerated

Tubes / Containers: SST

Instrument / Location: ARUP via RPS

Host Code: YCOFFEE

LOINC: 6083-0

Volume: 0.5mL

Minimum Volume: 0.25mL

Tab Assignment: RPS SENDOUTS

PSPC Testing Schedule: Performed everyday/ Reported 1-3 days

Additional Information: ARUP # 0099757

Allergen, Food, Coriander/Cilantro IgE (ARUP via RPS) 86003

Abbreviation: CILAN

Specimen Type: Serum

Storage Temperature: Refrigerated

Tubes / Containers: SST

Instrument / Location: ARUP via RPS

Host Code: YCILAN

LOINC: 16650-4

Volume: 0.5mL

Minimum Volume: 0.25mL

Tab Assignment: RPS SENDOUTS

PSPC Testing Schedule: Performed everyday/ Reported 1-3 days

Additional Information: ARUP # 2007623

Allergen, Food, Cranberry IgE (ARUP via RPS) 86003

Abbreviation: CRANB

Specimen Type: Serum

Storage Temperature: Refrigerated

Tubes / Containers: SST

Instrument / Location: ARUP via RPS

Host Code: YCRANB

LOINC: 7262-9

Volume: 0.5mL

Minimum Volume: 0.25mL

Tab Assignment: RPS SENDOUTS

PSPC Testing Schedule: Performed everyday/ Reported 1-3 days

Additional Information: ARUP # 0098874

Allergen, Food, Crayfish IgE (ARUP via RPS) 86003

Abbreviation: CRAY

Specimen Type: Serum

Storage Temperature: Refrigerated

Tubes / Containers: SST

Instrument / Location: ARUP via RPS

Host Code: YCRAY

LOINC: 7265-2

Volume: 0.5mL

Minimum Volume: 0.25mL

Tab Assignment: RPS SENDOUTS

PSPC Testing Schedule: Performed everyday/ Reported 1-3 days

Additional Information: ARUP # 0097637

Allergen, Food, Dill IgE (ARUP via RPS) 86003

Abbreviation: DILL

Specimen Type: Serum

Storage Temperature: Refrigerated

Tubes / Containers: SST

Instrument / Location: ARUP via RPS

Host Code: YDILL

LOINC: 7280-1

Volume: 0.5mL

Minimum Volume: 0.25mL

Tab Assignment: RPS SENDOUTS

PSPC Testing Schedule: Performed everyday/ Reported 1-3 days

Additional Information: ARUP # 0093492

Allergen, Food, Eggplant (ARUP via RPS) 86003

Abbreviation: EGGPLT

Specimen Type: Serum

Storage Temperature: Refrigerated

Tubes / Containers: SST

Instrument / Location: ARUP via RPS

Host Code: YEGGPLT

LOINC: 7296-7

Volume: 0.5mL

Minimum Volume: 0.25mL

Tab Assignment: RPS SENDOUTS

PSPC Testing Schedule: Performed everyday/ Reported 1-3 days

Additional Information: ARUP # 0055432

Allergen, Food, Gelatin Porcine IgE (ARPU via RPS) 86003

Abbreviation: GELPOR

Specimen Type: Serum

Storage Temperature: Refrigerated

Tubes / Containers: SST

Instrument / Location: ARUP via RPS

Host Code: YGELPOR

LOINC: 16103-4

Volume: 0.5mL

Minimum Volume: 0.25mL

Tab Assignment: RPS SENDOUTS

PSPC Testing Schedule: Performed everyday/ Reported 1-3 days

Additional Information: ARUP # 2001913

Allergen, Food, Gluten IgG (ARUP via RPS) 86001

Abbreviation: GLUIGG

Specimen Type: Serum

Storage Temperature: Refrigerated

Tubes / Containers: SST

Instrument / Location: ARUP via RPS

Host Code: YGLUIGG

LOINC: 63091-3

Volume: 0.5mL

Minimum Volume: 0.2mL

Tab Assignment: RPS SENDOUTS

PSPC Testing Schedule: Performed Sunday / Reported 1-8 days

Additional Information: ARUP # 0090289

Allergen, Food, Goat Milk IgE (ARUP via RPS) 86003

Abbreviation: GOATM

Specimen Type: Serum

Storage Temperature: Refrigerated

Tubes / Containers: SST

Instrument / Location: ARUP via RPS

Host Code: YGOATM

LOINC: 7340-3

Volume: 0.5mL

Minimum Volume: 0.25mL

Tab Assignment: RPS SENDOUTS

PSPC Testing Schedule: Performed everyday/ Reported 1-3 days

Additional Information: ARUP # 2007619

Allergen, Food, Guar Gum IgE (ARUP via RPS) 86003

Abbreviation: GUAR

Specimen Type: Serum

Storage Temperature: Refrigerated

Tubes / Containers: SST

Instrument / Location: ARUP via RPS

Host Code: YGUAR

LOINC: 10933-0

Volume: 0.5mL

Minimum Volume: 0.25mL

Tab Assignment: RPS SENDOUTS

PSPC Testing Schedule: Performed everyday/ Reported 1-3 days

Additional Information: ARUP # 2001917

Allergen, Food, Gulf Flounder IgE (ARUP via RPS) 86003

Abbreviation: FLOU

Specimen Type: Serum

Storage Temperature: Refrigerated

Tubes / Containers: SST

Instrument / Location: ARUP via RPS

Host Code: YFLOU

LOINC: 7316-3

Volume: 0.5mL

Minimum Volume: 0.25mL

Tab Assignment: RPS SENDOUTS

PSPC Testing Schedule: Performed everyday/ Reported 1-3 days

Additional Information: ARUP # 0099739

Allergen, Food, Nutmeg IgE (ARUP via RPS) 86003

Abbreviation: NUTMEG

Specimen Type: Serum

Storage Temperature: Refrigerated

Tubes / Containers: SST

Instrument / Location: ARUP via RPS

Host Code: YNUTMEG

LOINC: 6188-7

Volume: 0.5mL

Minimum Volume: 0.25mL

Tab Assignment: RPS SENDOUTS

PSPC Testing Schedule: Performed everyday/ Reported 1-3 days

Additional Information: ARUP # 0093502

Allergen, Food, Oregano IgE (ARUP via RPS) 86003

Abbreviation: OREGANO

Specimen Type: Serum

Storage Temperature: Refrigerated

Tubes / Containers: SST

Instrument / Location: ARUP via RPS

Host Code: YOREGANO

LOINC: 7552-3

Volume: 0.5mL

Minimum Volume: 0.25mL

Tab Assignment: RPS SENDOUTS

PSPC Testing Schedule: Performed everyday/ Reported 1-3 days

Additional Information: ARUP # 0093500

Allergen, Food, Papaya (ARUP via RPS) 86003

Abbreviation: PAPAYA

Specimen Type: Serum

Storage Temperature: Refrigerated

Tubes / Containers: SST

Instrument / Location: ARUP via RPS

Host Code: YPAPAYA

LOINC: 6850-2

Volume: 0.5mL

Minimum Volume: 0.25mL

Tab Assignment: RPS SENDOUTS

PSPC Testing Schedule: Performed everyday/ Reported 1-3 days

Additional Information: ARUP # 0055250

Allergen, Food, Parsley (ARUP via RPS) 86003

Abbreviation: PARSLEY

Specimen Type: Serum

Storage Temperature: Refrigerated

Tubes / Containers: SST

Instrument / Location: ARUP via RPS

Host Code: YPARSLEY

LOINC: 6203-4

Volume: 0.5mL

Minimum Volume: 0.25mL

Tab Assignment: RPS SENDOUTS

PSPC Testing Schedule: Performed everyday/ Reported 1-3 days

Additional Information: ARUP # 0099492

Allergen, Food, Potato (White) IgG (ARUP via RPS) 86001

Abbreviation: WPOTATO

Specimen Type: Serum

Storage Temperature: Refrigerated

Tubes / Containers: SST

Instrument / Location: ARUP VIA RPS

Host Code: YWPOTATO

LOINC: 35544-6

Volume: 0.5 mL

Minimum Volume: 35544-6

Tab Assignment: General

PSPC Testing Schedule: Performed on Sundays/Reported 1-8 days

Additional Information: ARUP # 0097641

Allergen, Food, Potato, IgE (ARUP via RPS) 86003

Abbreviation: POTATO

Specimen Type: Serum

Storage Temperature: Refrigerated

Tubes / Containers: SST

Instrument / Location: RPS

Host Code: YPOTATO

LOINC: 6220-8

Volume: 0.5 mL

Minimum Volume: 0.25 mL

Tab Assignment: RPS Sendouts

PSPC Testing Schedule: Performed everyday / Reported 1-3 days

Additional Information: ARUP # 0055051

Allergen, Food, Pumpkin IgE (ARUP via RPS) 86003

Abbreviation: PMPKN

Specimen Type: Serum

Storage Temperature: Refrigerated

Tubes / Containers: SST

Instrument / Location: RPS

Host Code: YPMPKN

LOINC: 6854-4

Volume: 0.5 mL

Minimum Volume: 0.25 mL

Tab Assignment: RPS Sendouts

PSPC Testing Schedule: Performed everyday / Reported 1-3 days

Additional Information: ARUP # 2010824

Allergen, Food, Red Dye/Carmine (Red 4) IgE (ARUP via RPS) 86003

Abbreviation: RED4E

Specimen Type: Serum

Storage Temperature: Refrigerated

Tubes / Containers: SST

Instrument / Location: ARUP VIA RPS

Host Code: YRED4E

LOINC: 17511-7

Volume: 0.5mL

Minimum Volume: 0.25mL

Tab Assignment: RPS SENDOUTS

PSPC Testing Schedule: Performed everyday/ Reported 1-3 days

Additional Information: ARUP # 2001923

Allergen, Food, Sweet Potato IgE (ARUP via RPS) 86003

Abbreviation: SWTPOT

Specimen Type: Serum

Storage Temperature: Refrigerated

Tubes / Containers: SST

Instrument / Location: RPS

Host Code: YSWTPOT

LOINC: 7627-3

Volume: 0.5 mL

Minimum Volume: 0.25 mL

Tab Assignment: RPS Sendouts

PSPC Testing Schedule: Performed everyday/ Reported every 1-3 days

Additional Information: ARUP # 0097326

Allergen, Food, Thyme IgE (ARUP via RPS) 86003

Abbreviation: THYME

Specimen Type: Serum

Storage Temperature: Refrigerated

Tubes / Containers: SST

Instrument / Location: RPS

Host Code: YTHYME

LOINC: 7737-0

Volume: 0.5 mL

Minimum Volume: 0.25 mL

Tab Assignment: RPS Sendouts

PSPC Testing Schedule: Performed everyday / Reported 1-3 days

Additional Information: ARUP # 0093510

Allergen, Food, Walnut (RPS Only) 86003

Abbreviation: WALNUT

Specimen Type: Serum

Storage Temperature: Refrigerated

Tubes / Containers: SST

Instrument / Location: RPS

Host Code: YWALNUT

LOINC: 6273-7

Volume: 0.5mL

Minimum Volume: 0.25mL

Tab Assignment: RPS SENDOUTS

PSPC Testing Schedule: Performed everyday/ Reported 1-3 days

Additional Information: ARUP # 0055209

Allergen, Food, Whitefish IgE (ARUP via RPS) 86003

Abbreviation: WFISH

Specimen Type: Serum

Storage Temperature: Refrigerated

Tubes / Containers: SST

Instrument / Location: RPS

Host Code: YWFISH

LOINC: 7775-0

Volume: 0.5 mL

Minimum Volume: 0.25 mL

Tab Assignment: RPS Sendouts

PSPC Testing Schedule: Performed everyday / Reported 1-3 days

Additional Information: ARUP # 0097634

Allergen, Fungi and Molds, Aspergillus niger IgE 86003

Abbreviation: ASPNIG

Specimen Type: Serum

Storage Temperature: Refrigerated

Tubes / Containers: SST

Instrument / Location: ARUP VIA RPS

Host Code: YASPNIG

LOINC: 6830-4

Volume: 0.5 mL

Minimum Volume: 0.25mL

Tab Assignment: RPS SENDOUTS

PSPC Testing Schedule: Performed everyday/ Reported 1-3 days

Additional Information: ARUP # 0092598

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